Restaurant • Contemporary

Cimbru Author

A Modern Taste of Transylvania

At Cimbru Author, each dish really is a modern interpretation of Transylvanian gastronomy. Chef Nicolae Crăciun and his team follow the rhythm of the seasons, working closely with local farmers and artisans to create an honest, refined dining experience. The weekly changing menu celebrates simplicity, care, and a genuine connection to the environment. Guided by sustainability and respect for nature, Cimbru Author invites guests to experience flavours that are both personal and local.

Cimbru Author

Cluj-Napoca
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Nicolae Crăciun

Nicolae Crăciun
JRE JRE-Jeunes Restaurateurs

Born in 1984, Chef Nicolae Crăciun draws inspiration from Transylvania’s landscapes and traditions. After working abroad under the guidance of established chef Jean-Georges Vongerichten, he returned home to build something lasting.

Weekly changing menu

Local producers

Carte Blanche dining

Cooking Inspired by the Surroundings

The kitchen at Cimbru Author is serene and precise. Here, creativity comes from respect for the craft. Every ingredient is treated with purpose, every plate balanced in flavour and design. Transylvanian produce guides the process, resulting in dishes that are contemporary yet true to their origins. It's about care, technique, and the connection between chef, nature, and guest.

Carte Blanche Experience

The Carte Blanche experience invites guests to let go of choice and trust the chef’s intuition. Each course is a surprise, created with the freshest seasonal ingredients and guided by the week’s inspiration. It’s a dining format built on connection, seasonality and it's a reminder that the best meals often come from curiosity and trust.

In the Heart of Cluj-Napoca

Located on Emil Isac Street, Cimbru Author is surrounded by Cluj-Napoca’s historic charm and cultural energy. Within walking distance, guests find tree-lined parks, museums, and architectural landmarks that speak of the city’s layered history. Blending medieval heritage with a modern creative spirit, Cluj-Napoca offers the perfect backdrop for a restaurant that values both tradition and innovation.

A Restaurant in Rhythm with Nature

Every element at Cimbru Author reflects its philosophy: reclaimed wood, natural textures, and a calm atmosphere that brings guests closer to the region’s essence. Modern yet sincere, it’s a space that feels lived-in, where fine dining is approached with warmth and authenticity.

“Cooking, for me, is about trust. Trust in the ingredients, in the seasons, and of course in the chef .”

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HERE YOU FIND US

Cimbru Author Cuisine Emil Isac 11 400023 Cluj-Napoca Romania

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Opening times

DAY LUNCH DINNER
Monday - -
Tuesday - -
Wednesday - 17:00 – 21:00
Thursday - 17:00 – 21:00
Friday - 17:00 – 21:00
Saturday - 17:00 – 21:00
Sunday - -

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Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

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